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Bagel Business Bagel Equipment or Bagel Consulting Bagel "How To" Manuals Now Available - Click Here! Our A-Z Bagel Maual is so complete, even people already in the Bagel Business are buying them. Everything you want to know about the business is in Our A-Z Bagel Manual. OVER 500 PAGES - Jam Packed with Vital Bagel Information- This manual contains over 20 years of MY Bagel Experience! Absolutely Priceless! If you are looking for Bagel Equipment, Bagel "How To" Manuals on how to open a bagel business, Bagel Small Wares, Bagel Photo's for Decor, Advice/Consulting, and just about anything Bagel Related, you have come to the right place. My experience? - 20 yrs. add in my family's combined experience - over 300 yrs. No other person can offer you more experience! No One!
My name is Howie & I am your Bagel Guru! This site is full of bagel information so stay awhile! Below are some of our featured items!
. Our Family Bagel Store Since 1969
Mama Goldberg & I with Baby Adam (forth generation) Call (866) 835-0100 / Fax (201) 666-9243
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ The Bagel Guru's Bio Born in a bagel oven ............. Oops! Actually almost true. I am the third generation to be in the family bagel business. My grandfather Izzy came to the USA in 1924 and brought his famous bagel recipe. So he opened a few bagel stores and my father and his brothers followed. In essence I was born into the bagel business. As early as 8 years old I started working in the bagel store my father owned and at 17 I was running a store on my own. Soon, unhappy with bagel repair and service companies I started my own bagel equipment company which serviced and manufactured bagel equipment. Many improved designs for bagel machines were designed by me and are still used today. I have built over 100 bagel stores throughout the country. Four worldwide. Most of the stores I built are still in business today. Yes, some failed but not for a lack of training or poor equipment but from the common reason small businesses fail today, mis-management and poor work habits. In 1993 I sold my bagel equipment company to a public bagel franchise company who wanted to franchise the bagel business worldwide. I worked for them for a year and left because of disagreements between management and myself. In fact they soon folded, primarily from the same reasons that drove me to break ties with them. Since 1993 I have been fortunate to "take it easy" and I still run my Mother's store. I currently sell equipment and build stores mainly for people I have set up in business before. I do a great deal of consulting, which is what I enjoy most. I can say I am "THE BAGEL GURU" because of my extensive and diversified experience in the bagel business. No one can match my experience because not only have I owned bagel stores but I have also manufactured the equipment and installed the equipment as well. Also in different parts of the county. I know a lot about lease negotiations, site selection, store design (what works and what doesn't), the daily operation of a successful store, marketing and promotion, wholesaling, franchising, employee relations ( I have hired over 200 employees), running multiple stores (12 at one time), and just about any aspect relating to the bagel business as well as being in business for yourself. Thank You & have a Bagelfull day! One stop shop for bagel equipment, bagel manuals, bagel recipes, bagel ovens, mixers, kettles, or just how to open a bagel store! Bagel Manual Table of Contents Yentas Bagels |
